“The Aubergine and Caramelised Onion Koyo Bowl is a vibrant dish featuring tender aubergine and caramelised onion harmonised with a sticky red chilli and miso sauce. It’s presented on a refreshing medley of mixed leaves, beetroot, carrot, cucumber, mooli, red radish, and edamame beans.
The dish is elegantly topped with crunchy sunflower seed brittle and fresh coriander cress. Accompanied by a creamy white miso and mustard dressing on the side, offering a total of 481 kcal.”
Price
£0.00
Calories
481 kcal
Ingredients
Here is a list of ingredients for Aubergine + Caramelised Onion Koyo Bowl:
- Aubergine
- Caramelised onion
- Sticky red chilli + miso sauce
- Mixed leaves
- Beetroot
- Carrot
- Cucumber
- Mooli
- Red radish
- Edamame beans
Nutrition
Here is the nutrition information for the Aubergine + Caramelised Onion Koyo Bowl:
| Nutritional Information | Per Serving | Per 100g |
|---|---|---|
| Energy (kCal) | 481 | 128 |
| Energy (kJ) | 2,007 | 534 |
| Protein (g) | 9.40 | 2.50 |
| Carbohydrates (g) | 33.78 | 8.99 |
| – of which Sugars (g) | 23.30 | 6.20 |
| Fat (g) | 32.70 | 8.70 |
| – Saturated Fat (g) | 2.86 | 0.76 |
| Fiber (g) | 7.52 | 2.00 |
| Sodium (g) | 1.22 | 0.32 |
| Salt (g) | 3.04 | 0.81 |
Allergens
Here is a list of ingredients that Wagamama Aubergine + Caramelised Onion Koyo Bowl may contain and a list of ingredients that it does not contain:
- Mustard
- Soya
- Sulphur dioxide / Sulphites
We are following the updates and the information is relevant in 2024!