Duck Gyoza

Fried until crispy and served with a delectable sweet cherry hoisin dipping sauce, these duck gyoza packs a flavorful punch.

Each serving contains approximately 324 kcal, offering a delightful balance of savory duck filling encased in a crispy shell, complemented by the tantalizing sweetness of the cherry hoisin sauce.

Price:

£ 7.10

Calories

324 kcal

Ingredients

Here is a list of ingredients for Duck Gyoza:

• 200g duck breast, minced
• 1 tablespoon soy sauce
• 1 tablespoon ginger, grated
• 1 teaspoon sesame oil
• 1/2 teaspoon black pepper
• 1 tablespoon water
• 1 tablespoon vegetable oil, for pan-frying

Nutrition

Here is the nutrition information for the Duck Gyoza:

Nutrient	Per Serving	Per 100g
Energy (kCal)	324	321
Energy (kJ)	1,361	1,347
Protein (g)	12.86	12.73
Carb (g)	33.48	33.14
of which Sugars (g)	13.18	13.05
Fat (g)	15.10	14.95
Saturated Fat (g)	1.79	1.77
Fiber (g)	1.44	1.43
Sodium (g)	1.03	1.02
Salt (g)	2.57	2.55

Allergens

Here is a list of ingredients that Duck Gyoza may contain and a list of ingredients that it does not contain:

• Wheat (including spelt, kamut, and durum wheat)
• Rye
• Barley
• Oats

We are following the updates and the information is relevant in 2024!