Chicken Gochujang Rice Bowl

Chicken Gochujang Rice Bowl

Chicken Gochujang Rice Bowl—tender chicken glazed in fiery gochujang, nestled atop sticky white rice, accompanied by vibrant bok choy, tangy pickled cucumber, and a zesty snow onion slaw. Topped with a dash of spring onion, sliced red chili, sesame seeds, and a hint of red pepper powder, it’s a spicy delight bursting with a symphony … Read more

Silken Tofu Gochujang Rice Bowl

Silken Tofu Gochujang Rice Bowl

Indulge in a delightful silken tofu gochujang rice bowl—a harmonious blend of tender silken tofu glazed in a zesty gochujang sauce, paired with vibrant bok choy, tangy pickled cucumber, and crisp snow onion slaw atop a bed of comforting sticky white rice. Topped with the fresh crunch of spring onion, a kick of sliced red … Read more

Grilled Duck Donburi

Grilled Duck Donburi

Indulge in the exquisite flavors of shredded duck luxuriating in a tantalizing sweet and spicy teriyaki sauce, perfectly nestled upon a cushion of sticky white rice. Accompanied by a vibrant array of shredded carrots, mangetout, sweet potato, cucumber, and a medley of red and spring onions. Crowned with a golden fried egg and served with … Read more

Teriyaki Chicken Donburi

Teriyaki Chicken Donburi

Experience the delight of teriyaki-coated chicken resting gracefully on a foundation of sticky white rice, accompanied by the refreshing crunch of shredded carrots, pea shoots, and spring onions. Finished with a sprinkle of sesame seeds and served alongside a flavorful side of kimchee, this dish embodies a symphony of flavors and textures in every bite … Read more

Teriyaki Beef Brisket Donburi

Teriyaki Beef Brisket Donburi

Savor the richness of tender beef glazed in teriyaki sauce, nestled on a mound of sticky white rice, complemented by shredded carrots, pea shoots, and spring onions, topped with sesame seeds, and accompanied by a tangy side of kimchee – a flavorful journey in a bowl (842 kcal). Price £18.95 Calories 842 kcal Ingredients Here … Read more

Shu’s ‘Shiok’ Chicken

Wagamama Shu's 'Shiok' Chicken

Shu Han Lee’s flavorful creation featuring tender chicken marinated in a vibrant blend of turmeric, garlic, and ginger, served atop fragrant coconut and lemongrass dressed rice. Accompanied by a refreshing side of pickled slaw and radish, garnished with a medley of chili, coriander, coconut flakes, and a tantalizing caramelized lime, this dish is a symphony … Read more