The Mini Yasai Katsu with Katsu Curry Sauce (VG) is a delightful fusion of flavors and textures that promises a satisfying culinary experience. Its centerpiece is the combination of sweet potato and butternut squash, coated in crispy panko breadcrumbs, delivering a delightful crunch with each bite. This veggie-packed dish is accompanied by the rich and…
The “Chicken Teriyaki Soba” is a vibrant dish featuring soba noodles bathed in a delightful mix of teriyaki sauce and fragrant curry oil, all mingling with tender chicken pieces. The noodles are generously adorned with a medley of fresh vegetables, including mangetout for a crisp snap, bok choy for a touch of earthiness, and a…
The mini chicken katsu with amai sauce is a delightful ensemble of flavors and textures. At its heart is a succulent chicken breast, perfectly deep-fried in a golden coat of panko breadcrumbs, offering a satisfying crunch with every bite. This tender delight is complemented by the comforting presence of sticky white rice and a medley…
“Yasai Pad Thai, a vegetarian delight from Wagamama, presents rice noodles bathed in amai sauce, mingling with tofu, egg, beansprouts, leeks, chili, and vibrant red and spring onions. The dish is crowned with a tantalizing array of crispy fried onions, refreshing mint, fragrant coriander, and a zesty fresh lime wedge, offering a flavorful explosion in…
Wagamama UK’s Orange Juice cuts to the chase with pure, unadulterated sunshine. Each sip is a vibrant explosion of citrus, squeezed from the juiciest oranges and bursting with Vitamin C. No added sugars, no hidden ingredients, just 110 guilt-free calories of pure refreshment. Price £0.00 Calories Per Serving: 110 kcal Ingredients Here is a list…
Get ready for a burst of flavor and nutrients with Wagamama UK’s Up-Beet Juice! This vibrant red concoction packs a powerful punch of beetroot, red pepper, cucumber, ginger, and apple, all for just 150 kcal. Price £00 Calories Per Serving: 150 kcal Ingredients Here is a list of ingredients for Up-beet Juice: Nutrition Here is…
The mini chicken katsu with katsu curry sauce is a delectable dish that offers a symphony of flavors and textures. It features succulent chicken breast, expertly deep-fried in a crispy layer of panko breadcrumbs, creating a delightful crunch with each bite. Accompanied by sticky white rice, the dish incorporates the freshness of carrots, the crispness…
Wagamama’s Yasai Pad Thai, a vegetarian delight featuring rice noodles bathed in amai sauce, tofu, crisp beansprouts, leeks, fiery chili, and a burst of red and spring onions. Crowned with crispy fried onions, fragrant mint, fresh coriander, and a zesty lime wedge, this dish promises a flavorful symphony of textures and tastes, clocking in at…
The mini grilled chicken noodles dish is a tantalizing blend of flavors and textures. Starting with thin noodles cooked to perfection in a savory amai sauce, it’s paired with tender, grilled marinated chicken breast, offering a delightful protein punch. The ensemble continues with the crunch of carrots, the sweetness of sweetcorn, and the refreshing addition…
Wagamama’s Steak Teriyaki Soba, where tender soba noodles embrace the rich flavors of teriyaki sauce and curry oil, accompanied by succulent steak, crisp mangetout, refreshing bok choi, fiery red and spring onions, zesty chili, and vibrant beansprouts. Topped with fragrant coriander and a delicate sprinkle of sesame seeds, this dish boasts a symphony of textures…