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The Mini Yasai Katsu Curry with Amai Sauce (VG) is a delightful blend of flavors and textures that promises a

The “Ginger Chicken Udon” comprises udon noodles combined with marinated chicken, egg, mangetout (snow peas), chili, beansprouts, and both red

The Mini Yasai Katsu with Katsu Curry Sauce (VG) is a delightful fusion of flavors and textures that promises a

The “Chicken Teriyaki Soba” is a vibrant dish featuring soba noodles bathed in a delightful mix of teriyaki sauce and

The mini chicken katsu with amai sauce is a delightful ensemble of flavors and textures. At its heart is a

“Yasai Pad Thai, a vegetarian delight from Wagamama, presents rice noodles bathed in amai sauce, mingling with tofu, egg, beansprouts,

Wagamama UK’s Orange Juice cuts to the chase with pure, unadulterated sunshine. Each sip is a vibrant explosion of citrus,

The mini chicken katsu with katsu curry sauce is a delectable dish that offers a symphony of flavors and textures.

Get ready for a burst of flavor and nutrients with Wagamama UK’s Up-Beet Juice! This vibrant red concoction packs a

Wagamama’s Yasai Pad Thai, a vegetarian delight featuring rice noodles bathed in amai sauce, tofu, crisp beansprouts, leeks, fiery chili,