Latest Wagamama Menu Prices UK
Jhon Snow
“The Salmon Koyo Bowl is a vibrant bowl featuring succulent salmon dressed in a sticky red chilli and miso sauce. It’s artfully presented on a refreshing blend of mixed leaves, beetroot, carrot, cucumber, mooli, red radish, and edamame beans. Topping this delightful dish is a crunchy sunflower seed brittle and fresh coriander cress. On the … Read more
Savor the crispness of a mini apple juice (vg), crafted from freshly squeezed apples, delivering a wholesome burst of flavor at 68 kcal per serving. This petite delight captures the essence of orchard-fresh apples, offering a delightful and nutritious sip packed with natural goodness. Whether enjoyed on its own or as a companion to a … Read more
Tofu Firecracker Curry is a tantalizing dish that ignites the palate with its bold and fiery flavors. This dish boasts a combination of tofu, delivering a delightful texture, along with the crunch of crisp mangetout. The vibrant colors of red and green peppers complement the freshness of white spring onions, all harmonizing with the fiery … Read more
Mini orange juice can be a delightful way to infuse your day with a burst of citrusy goodness. Despite its diminutive size, this mini marvel packs a refreshing punch, reminiscent of its larger counterpart. With its vibrant hue and tangy flavor, it’s a tiny dose of zest that holds within it the essence of a … Read more
“Prawn Firecracker is a bold and fiery favorite dish exploding with flavors. It comprises succulent prawns, crisp mangetout, vibrant red and green peppers, fiery red and spring onions, and hot red chilies.All these ingredients come together in a harmonious blend, creating an explosion of taste and heat. Topped with a beautifully crafted dome of white … Read more
This culinary delight is perfectly complemented by the sweet and tangy amai sauce, elevating the fish to a whole new level of deliciousness. Alongside this flavorful ensemble sits a bed of sticky white rice, offering the ideal canvas for the rich, tantalizing sauce to mingle. Vibrant carrots, crisp cucumber slices, and sweetcorn add a refreshing … Read more
“Tofu Raisukaree Curry: A mild and citrussy curry featuring a fragrant coconut sauce, tofu, mangetout, red and green peppers, and red spring onions.Served with a dome of white rice and garnished with chili, coriander, sesame seeds, and a fresh zingy lime wedge. This flavorful dish packs a delightful balance of fragrant spices and refreshing citrus … Read more
Coated in a golden layer of crispy panko breadcrumbs, delivering a satisfying crunch with every bite. Paired harmoniously with a luscious katsu curry sauce, this fusion of textures and flavors creates a symphony for the taste buds. Nestled beside the fish, a bed of sticky white rice awaits, offering the perfect canvas for the rich, … Read more
“Prawn Raisukaree” – a mild and citrussy delight. This dish features a fragrant coconut sauce infused with enticing aromas. It’s packed with succulent prawns, crisp mangetout, vibrant red and green peppers, and a mix of red and spring onions, creating a symphony of flavors and textures. Served alongside this flavorful medley is a dome of … Read more
“Hot Chicken Katsu Curry: A homage to iconic Japanese tastes, featuring crispy panko-breaded chicken atop sticky white rice, drenched in a fiery katsu curry sauce. Served alongside a dressed side salad and traditional Japanese pickles, totaling 1,090 kcal.” Price £19.00 Calories 1090 kcal Ingredients Here is a list of ingredients for Hot Chicken Katsu Curry: … Read more
The Mini Yasai Cha Han (VG) is a delightful plant-based dish that harmoniously combines various textures and flavors. Featuring crispy fried tofu nestled among stir-fried white rice, sweetcorn, carrots, and mangetout, it offers a symphony of tastes. The inclusion of the savory-sweet amai sauce ties these elements together, adding a burst of flavor to every … Read more
“Vegatsu” is a plant-based reinterpretation of a traditional dish, featuring tofu and soya protein encased in crunchy panko breadcrumbs. This delightful creation is served over sticky white rice, generously topped with a flavorful katsu curry sauce. Accompanied by a side salad dressed to perfection and complemented by the tangy touch of pickled red onions. With … Read more
The Mini Yasai Cha Han (V) is a vibrant medley of flavors and textures, featuring stir-fried white rice tossed with crispy fried tofu, eggs, sweetcorn, carrots, mangetout, and a tantalizing touch of amai sauce. This delightful combination offers a rich umami flavor with the fusion of ingredients. The fried tofu brings a satisfying crunch, while … Read more
Wagamama UK has different soft drinks like Coke, Diet Coke, Sprite, still water, sparkling water, and milk. These drinks are there to give you a nice refreshment while you enjoy the Asian-inspired food at Wagamama restaurants. Price £2.70 Calories Per Serving: 139 kcal Ingredients Here is a list of ingredients for Coke**: Wagamama doesn’t publicly … Read more
The Mini Chicken Cha Han is a flavorful dish that brings together marinated chicken, stir-fried white rice, eggs, sweetcorn, carrots, and mangetout. The addition of the sweet and savory amai sauce enhances the overall taste profile. However, for those seeking a non-gluten alternative, the dish remains delightful without the amai sauce. Despite the omission, this … Read more
Wagamama UK Peach Iced Tea is a tasty drink from the well-known Asian-style restaurant Wagamama in the UK. It’s a cool and sweet iced tea made with black tea and peach flavoring. The tea is served cold and is a popular option to enjoy with Wagamama’s delicious meals. Price £3.30 Calories Per Serving: 110 kcal … Read more
The Mini Yasai Katsu Curry with Amai Sauce (VG) is a delightful blend of flavors and textures that promises a delicious dining experience. At its heart lies the sweet potato and butternut squash, perfectly encased in crispy panko breadcrumbs, offering a delightful crunch in every bite. The dish is elevated by the inclusion of the … Read more
Indulge in the essence of Japan with this dish featuring crispy panko-coated chicken crowning a bed of sticky white rice, drizzled with fragrant katsu curry sauce. Served alongside a refreshing side salad and traditional Japanese pickles, it’s a flavorful ensemble totaling 998 kcal. Price £11.25 Calories 998 kcal Ingredients Here is a list of ingredients … Read more
The “Ginger Chicken Udon” comprises udon noodles combined with marinated chicken, egg, mangetout (snow peas), chili, beansprouts, and both red and spring onions. It’s all topped off with pickled ginger and a sprinkle of fresh coriander, bringing together a flavorful and aromatic dish. Price £16.50 Calories 678 kcal Ingredients Here is a list of ingredients … Read more
The Mini Yasai Katsu with Katsu Curry Sauce (VG) is a delightful fusion of flavors and textures that promises a satisfying culinary experience. Its centerpiece is the combination of sweet potato and butternut squash, coated in crispy panko breadcrumbs, delivering a delightful crunch with each bite. This veggie-packed dish is accompanied by the rich and … Read more